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Menu Snapshot

  • Top categories (Sandwiches / Seafood / Entrees / Sides / Desserts)
  • Most orders: $20–30
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Overview & Highlights

Welcome to the delightful world of Upper Echelon Restaurant and Winery, a culinary treasure nestled in the heart of Xenia, Ohio. Located at 131 N Allison Ave, this exquisite establishment is quickly establishing itself as a go-to destination for both locals and visitors seeking a remarkable dining experience.

As you step into Upper Echelon, you are greeted by an inviting ambiance that sets the tone for a memorable meal. The warm decor and attentive staff create a friendly atmosphere that makes you feel right at home. Customer reviews highlight the top-tier service, with staff members going above and beyond to ensure your satisfaction, making every dining experience not just about the meal, but about the overall enjoyment.

The menu at Upper Echelon is a celebration of flavor and creativity, featuring a diverse selection of dishes designed to tantalize your taste buds. Guests rave about the Lobster Ravioli, a dish that promises culinary excellence with every bite, and the Rasta Pasta, which has received accolades for its unique flavors. With options ranging from the savory Cheesesteak to the succulent 10oz NY Strip Steak, there is something to please every palate. Vegetarians and seafood lovers alike will find delightful choices, including the Salmon Dinner that leaves a lasting impression.

Sides like Garlic Mashed Potatoes and MacNCheese complement the entrees beautifully, rounding out a complete and satisfying meal. And let’s not overlook the drink offerings: the wine selection is thoughtfully curated, with an $18 bottle of house wine making for an excellent pairing with your meal.

Intertwined with fantastic food is the warm hospitality that makes each visit special. As one patron noted, the dedication of the staff, from the waiters to the chefs, is palpable. "You can really tell the kitchen takes pride in what they put out," one review said, perfectly encapsulating the ethos of Upper Echelon Restaurant and Winery. Meeting the passionate owner, who personally oversees the dining experience, further enhances your connection to the restaurant.

In conclusion, whether you are seeking a delightful family dinner or a cozy evening of music and fine wine, Upper Echelon Restaurant and Winery has something for everyone. With a menu brimming with unique flavors and an atmosphere that feels like home, it’s no wonder customers can't wait to return. Come and discover why this restaurant is quickly earning acclaim and a top spot on the culinary map of Xenia!

Comforts & Conveniences

Service options
  • Delivery
  • Takeaway
  • Dine-in
Popular for
  • Lunch
  • Dinner
  • Solo dining
Accessibility
  • Wheelchair-accessible car park
  • Wheelchair-accessible entrance
  • Wheelchair-accessible seating
Payments
  • Credit cards

Where to Visit

Visitor Testimonials (238)

The food was great. My salmon was my favorite. The Rasta pasta was also amazingggg!!! Service was top tier and management checked in with us as well about our overall experience which is always a plus! Everything top to bottom was on point! I most definitely recommend!!

I don't give a lot of 5 star ratings. This place truly deserves it. From the waiter to the chef, everyone was extremely friendly and inviting. The food was great. Everything we ordered was full of unique flavors. You can really tell the kitchen takes pride in what they put out. Also they served me the best old fashioned I've ever had in Xenia. Great job, we will be back!

This was fantastic in terms of price, taste and service - and we travel all over the US. Our waitress Adara was fun, attentive and had great recommendations. We had Lobster Ravioli (added chicken too) and the Rasta Pasta with Salmon added (absolutely awesome) The rolls are a solid 10/10 We had half left over and we’re good eaters. 18$ bottle of wine and a 22% tip and we were out the door for under $100 Will absolutely be back…

A Memorable Meal at Upper Echelon We recently had a wonderful dining experience at Upper Echelon, a local gem in Xenia, Ohio. It's clear the owner's dedication shines through in every detail, from the inviting ambiance to the meticulously crafted dishes. Whether you're looking for a family dinner or a relaxed evening enjoying good music and drinks, Upper Echelon delivers. For our meal, I indulged in the lobster ravioli, which was absolutely phenomenal. My wife couldn't get enough of her glazed chicken, and we both thoroughly enjoyed the savory bacon ranch chicken flatbread. While I opted for a bottle of their delightful house wine to go (having already savored an Old Fashioned that rivaled those from high-end establishments), their drink menu is certainly worth exploring. Meeting the owner was a highlight. He's a genuinely respectable individual whose passion for creating unique and delicious food is evident in every bite. You can truly taste the heart he puts into his recipes. Discovering new local restaurants in the greater Dayton area is always a treat, and Upper Echelon has definitely earned a top spot on my list. I'm already looking forward to bringing friends and family to share this fantastic experience.

Out of towner looking for a nice place to have dinner. We had the lobster ravioli and pork chop dinner. Excellent! The Old Fashioned cocktails were perfect . This being a soft open for the business, I would recommend china instead of plastic plates a wine bar should have a good wine list.

It’s good. Food came out amazing. We came in from out of town and were pleasantly surprised. Owner came over and checked on us and gave a very warm welcome. Definitely come in and check out the place, the food is worth it. Vibe is great and you can relax. Come in if you have some time to relax as that is the mood. My order was the Tase of Freshness and a side order of grilled salmon. Total plus tax without tip was $23

We've dined here several times since June and each time you can tell they are dialing their processes in and doing their best to provide a quality dining experience. We recently held a small event (~15 people) and had a truly wonderful time Christine (I think that was her name) was amazing. My only advice for future events, is that if your party is more than 15 people, that back room may be a little cramped; it would also prove difficult if anyone in your party has mobility issues.

Shrimp app, deep fried veggie app, salmon dinner, chop steak, chimmy with 2 beers, 2 cokes, a marg ran us $109 which isnt bad at all. Owner came and met us he was amazing and also a cook. Our server eric and tiff were sweethearts deff will be back. The place is beautiful and clean and have music on thursdays and saturdays

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